Sep 21 2008

Scallop & Shrimp Fettucine with Parmesan and Basil Cream

Posted by Gavin & Julie

This picture really needed a garnish – or something – but we think you can tell what you’re looking at, anyway. Creamy, Basil-y (Basil-esque? Basil-ish?), Shrimpy, Scallopy Parmesan goodness on Fettucine with fresh roasted Zucchini on the side (that is what you were thinking, right?). It’s like supermarket alfredo-from-a-tub on Fettucine only delicious, not at all crappy, and highly elevated. Read more »